Careers

Over the years, we have established strong links with a number of schools and universities locally, nationally and internationally. We take a proactive approach in organising a variety of initiatives to educate future generations about the diversity of interesting, challenging and rewarding careers available within the food industry, once they have completed their education.

Our staff visit schools and universities, giving guest lectures and we regularly welcome work-placement students and groups of school children to both sites. Their visit may focus on specific aspects of the business or challenges including health and safety, production, management organisation, quality testing, marketing, product design, factors influencing location, communication in industry and much more. Students can put their new learning into practice with a range of problem-solving activities closely linked to the school curriculum.