Insight

The free from flourish

3rd November 2016

423 Views

Once hard to come by, retail sales of free from products were valued at £470m in 2015 and are projected to increase by 43% to £673m by 2020 (Mintel).

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The Great British Bake Off effect

25th October 2016

684 Views

The Great British Bake Off, now in its seventh series, attracts thousands of viewers each week despite the news it’s moving to Channel 4 without some of its beloved presenters. However, with such a huge following, what impact is the show having on the baking industry?

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Low sugar. High demand.

6th October 2016

340 Views

As consumer interest in healthy living grows and the government toughen up on the war against sugar, are you equipped to keep your customers happy?

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Top 3 sweet treats to beat the winter blues

5th October 2016

373 Views

While it may only be October, advent calendars and Christmas decorations are taking pride of place on shop shelves. To help ease your customers in to the festive season, here’s our top three foodie treats.

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Food outlets ‘risk being named and shamed’ as Government toughen up on sugar content

3rd October 2016

384 Views

The Government have revealed that food outlets across the UK will be publicly named and shamed unless they reduce sugar content or portion size.

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