Available as a complete mix which requires only the addition of water and vegetable oil or as an economical concentrate to make delicious toffee cake muffins or loaf cakes with an incredibly moist crumb. The batter and baked products are both freeze/thaw stable and when baked, the cakes have a wrapped shelf life of at least 5 days depending on additional ingredients. Available in 12.5kg or 25kg bags as a mix or 12.5kg as a concentrate.