A powder premix containing egg for the production of top quality choux pastry goods. Requiring only the addition of cold water, Choutex overcomes the inconsistencies of liquid/frozen egg and the inconvenience of cooking a roux. Perfect for eclairs, profiteroles and choux buns; fill with Mactop® Traditional and finish with 5th Avenue® Icings.
- Pack size: 12.5kg
- Shelf life from date of manufacture: 9 months