Method

Ingredients

  • 500g Macphie Premium Fermented Doughnut Concentrate
  • 500g bread flour
  • 420g water
  • 40g yeast
  • Macphie Luxury Belgian Chocolate Filling
  • Macphie 5th Avenue® Caramel Icing
  • Macphie 5th Avenue® White Icing
  • White chocolate curls