1. Preheat oven to 160°C. Lightly grease a 12” x 7” baking tin and line with grease-proof paper
    2. Add water and vegetable oil to Macphie Mississippi Chocolate Muffin Mix and caster sugar into a mixing bowl with a beater fitted
    3. Mix for 1 minute on slow speed then a further 6 minutes on medium speed
    4. Deposit all the batter into the baking tin
    5. Place into pre-heated oven and bake for 35-40 minutes
    6. Empty the brownies onto a wire rack and leave to cool


  • Ingredients to make 12 portions
  • 500g Macphie Mississipi Chocolate Muffin Mix
  • 215g Water
  • 130g Vegetable Oil
  • 100g Chocolate Chips
  • 20g Flaked Almonds