Recipe Chocolate Orange Cupcakes
Ingredients
- 1000g Macphie Chocolate Orange Sensation® Cake Mix
- 350g water
- 250g vegetable oil
- Macphie Chocolate Frosting
- Macphie Sweet Snow®
- Crystallised orange pieces
Method
Place Macphie Chocolate Orange Sensation®, water and oil into a mixing bowl fitted with beater.
Mix on slow speed for 1 minute.
Scrape down and mix for a further 4 minutes on a medium speed.
Deposit 50g of batter into paper cases and bake at 180°C (360°F) for approximately 25 minutes.
Once cool, pipe Macphie Chocolate Frosting as a rosette onto the cupcakes and finish with pieces of crystallised orange and a dusting of Macphie Sweet Snow®.
