Method

    1. Mix together the cake crumbs and 5th Avenue® Chocolate, divide into 50g and roll into balls.
    2. Decorate differently using chocolate sprinkles, toasted coconut or melted chocolate.

Ingredients

  • 1000g cake crumbs (cuttings)
  • 200g 5th Avenue® Chocolate Icing
  • Chocolate sprinkles
  • Toasted coconut
  • White/Milk/Dark Chocolate