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- Add Macphie Lemon Sensation® Mix to a mixer and slowly add water and oil on 1st speed and mix for 1 minute.
- Scrape down and mix for a further 2 minutes on 2nd speed.
- Reduce to 1st speed and mix for a final minute.
- Deposit batter into 18×30 tray and bake at 180ºC (360ºF) for 30-35 minutes.
- Leave to cool then cut into required sizes and dip into melted butter (for added indulgence, add a splash of Limoncello to the melted butter), drain off excess and roll in Macphie Sweet Snow®.
- 1000g Macphie Lemon Sensation® Cake Mix (can be adapted for any of the Sensations Cake Mix Range)
- 350g water
- 270g oil
- Melted butter
- Macphie Sweet Snow®