1. Preheat oven to 170°C
    2. Line baking tray with grease-proof paper
    3. Put the Soft & Chewy Cookie Mix and water in a mixing bowl
    4. Attach the beater and mix for 2 minutes on slow speed until a dough is formed
    5. Blend in chocolate chips on slow speed for a few seconds
    6. Roll the dough out into a sausage shape about 5cm in diameter
    7. Cut into 10 equal portions (approximately 60gms per unit) using a serrated knife or a metal scraper
    8. Place the cookie dough pieces onto the lined tray, separate them out evenly to allow for flow during baking
    9. Place into pre-heated oven and bake for 10-12 minutes.
    10. Allow to cool for 30 minutes.
    11. Sandwich two cookies together with vanilla ice cream and O.T.T® Salted Caramel Sauce


  • 1000g Macphie Soft & Chewy Cookie Mix
  • 10g Water
  • 100g Chocolate Chips
  • Vanilla Ice Cream
  • O.T.T® Salted Caramel Sauce