simply clever food
Supermarket audits revealed that raspberry, strawberry, blackberry and blackcurrant are used the most in...
Rhubarb has long been seen as having medicinal properties and was originally used as...
Flavours are becoming increasingly important in both sweet and savoury food lines. Savoury In...
Following a 3 day visit to explore London, our marketing team reveal their findings...
The popularity of the cupcake continues to rise and show no sign of slowing....
“Life is slowly coming back to the high street, as consumers move to buying...
Macphie has everything you need to make perfect Danish Pastries. Here, Alan Leith, our...
Here we speak to Gillian Williamson, Category Manager and Norman Brockwell, Development Chef, both...
The marketing team at Macphie are constantly scouring supermarket, restaurants, food shops and markets...
NEW Sicilian Lemon Pot Macphie is proud to announce the launch of Sicilian Lemon...
Working with Interface Food and Drink Macphie is committed to creating innovative premium products...
The latest grocery share figures from Kantar Worldpanel, published for the 12 weeks ending...
Breakfast trends and your market share Breakfast is the fastest UK growth area in...