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News

Schools keep eyes on enter-prize

Aberdeenshire secondary schools have been given a taste for entrepreneurship as part of Macphie’s...

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Significant investment in Tannochside site

Macphie has announced a seven-figure investment in its North Lanarkshire production site. The expansion...

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Report names Macphie as top Scottish business

Macphie Ltd was recently named in the latest Scotland Limited report, listing the country’s...

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Double whammy with awards night success

It was a double celebration last night (Thursday 21 March) as Macphie lifted two...

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Abertay scholarship invests in future talent

Macphie has signed an agreement with Abertay University to create a new scholarship for...

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Recognition for vegan range

Macphie has been recognised for its innovative products and approach to business in the...

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Nacho cheese rides into town

Our ready-to-use sauce range is enhanced with the launch of a nacho cheese sauce...

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School support comes in spades from local business

Macphie is encouraging healthy eating habits with a donation of gardening equipment to a...

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Appointment of new commercial director

Macphie has announced the appointment of Warren Wells as commercial director. He joins the...

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Annual results show healthy performance

Macphie has announced its financial results for the year to March 2018, reporting a...

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Community spirit recognised by rural business awards

Macphie has been shortlisted for a Scottish Rural Award in the Rural Employer category....

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Vegan-certified cake and frosting range launched

Macphie has launched the first vegan-certified cake mix and frosting range aimed at the...

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Company welcomes new CEO

Macphie has announced that Andy Stapley has joined the company as chief executive officer...

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Businesses urged to get on board with new Sea Cadet HQ

Macphie is urging north-east businesses to support Stonehaven Sea Cadets. This follows a donation...

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Getting sticky with it

Tapping into the current demand for nostalgic food, Macphie has developed a new mallow...

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