recipe Desserts
More than ever consumers are looking for indulgent experiences at the end of their meal. Desserts allow operators to encourage customers to trade up on a course that requires relatively small amount of labour, especially when you use Macphie heat, chill and serve desserts.
-
Recipe Fruit skewers
-
Recipe Sweet pancake tacos
-
Recipe Bread & butter Brûlée pudding
-
Recipe Mango & passionfruit cheesecake
-
Recipe Crème Brûlée
-
Recipe Red berry sundae
-
Recipe Sweet nachos
-
Recipe Chocolate Profiteroles
-
Recipe Pancakes with maple syrup
-
Recipe Chocolate and toffee waffles
-
Recipe Ice cream cookie sandwich
-
Recipe Mexican Churros with Chocolate and chilli sauce
-
Recipe Rosewater & pistachio panna cotta tart
-
Recipe Coloured meringue nests
-
Recipe Eastern Mess
-
Recipe Cannoli brandy snaps
-
Recipe Raspberry and pistachio open tartlet
-
Recipe Viennese blackberry finger
-
Recipe Swedish Cinnamon Rolls with Toffee Sauce
-
Recipe Chocolate Sponge Puddings
-
Recipe Red berry semi-freddo