Recipe Air fryer corn
Ingredients
- Macphie Plant-based Taco Sauce
- Cooked corn on the cob
- Salted butter
- Crumbled feta cheese
- Chillies
- Coriander
- Lime
Method
Preheat your air fryer to 200°C.
Brush the corn cobs with the melted butter.
Roast in the air fryer for 15 minutes, turning once.
Serve with the crumbled feta, Macphie Plant-based Taco Sauce and sliced chillies, chopped coriander and lime wedges.
