Ingredients

Method

  1. Fry the breaded garlic mushrooms according to the manufacturer’s guidelines.

  2. Heat the Macphie Plant-based Cheese Sauce or Cheddar Cheese Sauce in saucepan, add the chives and stir in.

  3. Serve the breaded mushrooms with a dip pot of cheddar cheese and chive sauce or drizzle over the top.