Recipe Breakfast pizza
Ingredients
- 300g ready-to-use pizza dough
- Macphie Béchamel with Butter Sauce
- Macphie Hollandaise Sauce
- Broken hash browns
- Black pudding pieces
- Smoked bacon pieces
- Sausage pieces
- Baked beans
- Sliced mushrooms
- Free range egg
Method
Roll or stretch out your pizza dough on a floured surface.
Cover the base with Macphie Béchamel with Butter Sauce.
Top the pizza with all of your toppings leaving a well in the middle for your egg.
Crack the egg in the middle and bake in a hot oven until the base is cooked, your crusts are nicely browned and your egg is cooked but runny.
Drizzle with Macphie Hollandaise Sauce and serve.
