Recipe Chicken tenders
Ingredients
- Spiced chicken tenders or vegan alternative
- Macphie Plant-based Taco Sauce
- Diced chillies
- Diced jalapenos
- Diced pickles
- Pickle juice
- Cracked black pepper
- Dried oregano
- Fresh coriander
Method
Cook the chicken tenders (or vegan alternative) to the manufacturers guidelines.
In a medium saucepan heat up the Macphie Plant-based Taco Sauce.
Once almost boiling remove from the stove and add the chillies, pickles, a splash of pickle juice, jalapenos, pepper and oregano.
Mix thoroughly.
Spoon the dirty taco sauce onto a plate and place the cooked tenders on top.
Garnish with fresh coriander.
