Recipe Chicken tikka wings
Ingredients
- Macphie Nacho Cheese Sauce
- Tikka masala paste
- Mango chutney
- Poppadom’s
- Coriander
- Chicken wings
- Tomato
- Nigella seeds
- Lime
Method
Add tikka masala paste to the Macphie Nacho Cheese Sauce (to taste) and add a touch of lime juice.
Marinate the chicken wings with the rest of the tikka paste for 4 hours in the fridge.
Place the marinated chicken wings onto a baking tray and place into a pre heated oven at 200°C.
Bake for 25 minutes or until fully cooked.
Dress the chicken wings with the tikka nacho cheese sauce, mango chutney, diced tomato, nigella seeds, crushed poppadom’s and coriander leaf.
