Recipe Chocolate orange sensational sundae
Ingredients
- 1kg Macphie Chocolate Orange Sensation®
- 350g water
- 250g oil
- Macphie o.t.t® Belgian Chocolate dessert topping
- 500ml Macphie Mactop® Traditional
- 100g dark chocolate
- Chocolate chip cookies
- Chocolate orange pieces
Method
Place Macphie Chocolate Orange Sensation®, water & oil in a mixing bowl fitted with a beater.
Mix on slow speed for 1 minute, scrape down. Then mix for a further 4 minutes on medium speed.
Pour batter into lined tray and bake at 180°C for 40 – 45 minutes. Once cooled, cube.
Whisk the Macphie Mactop® Traditional on a medium to high speed for 3-5 minutes until 3 times the volume.
Remove around 1/3 of the Macphie Mactop® Traditional and keep separate in a piping bag.
Melt the dark chocolate and pour into the whisked Macphie Mactop® Traditional and mix well, you can also add Macphie o.t.t® Belgian Chocolate dessert topping for extra flavour!
Build sundae with layers of Macphie Chocolate Orange Sensation® and the chocolate Macphie Mactop® Traditional. Top with plain whipped Macphie Mactop® Traditional and as desired decorate with chocolate orange pieces, cookie pieces, Macphie o.t.t® Belgian chocolate dessert topping and more Macphie Chocolate Orange Sensation®, Enjoy!
