Recipe Jalapeno and nacho cheese wings
Ingredients
- 1kg Chicken wings
- Seasoned flour
- Macphie Nacho Cheese Sauce
- Sliced green Jalapenos
- Pickled chilies
- Chives
Method
Toss the wing in seasoned flour and shake off the excess.
Deep fry the wings at 170 °C for 10-15 minutes until cooked through and crisp.
Drizzle with Macphie Nacho Cheese Sauce and garnish with pickled chillies, sliced green jalapenos (we used Cooks & Co Sliced Green Jalapenos) and chopped chives.