Recipe Maple & bacon pancake skewers
Ingredients
- 500g Macphie Luxury Pancake Concentrate
- 500g bread flour
- 500g water
- 6 rashers of smoked streaky bacon slices
- Macphie o.t.t® Maple Flavour dessert topping
- Fresh berries
Method Makes 12 portions
Place Macphie Luxury Pancake Concentrate Mix and flour into a bowl fitted with a whisk, add water gradually and mix on fast speed till batter is smooth. For each pancake, deposit 30g of batter on a hot plate for 1 minute each side.
Drizzle Macphie o.t.t® Maple Flavour Syrup dessert topping over the bacon and cook in oven at 200°C for 8-10 minutes.
Fold the bacon onto skewers while still warm, sandwiching with 2 pancakes on each end of the skewer.
Serve with Macphie o.t.t® Maple Flavour Syrup dessert topping drizzled over the top of the pancakes and fresh berries.
