Millionaires' Shortbread



  1. Place Macphie Shortbread Mix and softened butter in a mixer.

  2. Mix on slow speed until a stiff dough is formed.

  3. Pin out to required thickness.

  4. Place onto baking tray and bake at 150ºC (300ºF) for approximately 35-40 minutes until golden brown.

  5. Leave to cool, spread with Macphie 5th Avenue® Caramel Icing and melted chocolate.

  6. Cut into squares and serve.