Recipe Strawberry & elderflower Crème Brûlée tarts
Ingredients
- Pastry cases
- Macphie Crème Brulée
- Strawberry compote
- Elderflower flavouring
- Macphie Mactop® Traditional
- Strawberries and lemon zest to garnish
Method
In prebaked pastry cases fill with a strawberry jam/compote of your choice.
Leave to set, boil your Macphie Crème Brulée mix flavoured with some elderflower to taste for 1 minute then pour over the top of the strawberry filling.
Once set, whip Macphie Mactop® Traditional.
Once whipped pipe on the tart, garnish with strawberries and lemon zest and enjoy!
