Vegan macaroni pizza made using Macphie Plant-based Cheese Sauce



  1. Roll or stretch your pizza base out on a floured surface.

  2. Mix the cooked macaroni with the Macphie Plant-based Cheese Sauce and cover the pizza base.

  3. Lay sliced of beef tomato on top of the macaroni cheese, followed by the vegan mozzarella.

  4. Bake in a hot oven until the base is cooked, the edges are brown and crispy and the macaroni cheese is golden brown.