Ingredients

Method Makes 6 portions

  1. In a pan heat the Macphie Cheddar Cheese Sauce.
  2. When hot add the Dijon and Worcestershire Sauce and stir in.
  3. Butter both sides of the bread then grill until golden brown on both sides.
  4. Pour the cheese sauce mixture into serving dish then drizzle the marmite over the sauce
  5. Cut toast into portions and serve.