Chocolate Halloween Freakshake

Method

  1. Make up the doughnuts using Macphie Premium Doughnut Concentrate as per TIS sheet.

  2. Once doughnuts are ready, use Luxury Fillings to fill and 5th Avenue® Icings to finish as desired. For the freakshake shown in the picture, we topped with Macphie 5th Avenue® Chocolate Icing and chocolate sprinkles and added sweets for spider legs and eyes.

  3. To prepare the milkshake, blend vanilla ice cream, milk and Macphie o.t.t® Belgian Chocolate dessert topping together

  4. Before pouring into the glass, pour Macphie o.t.t® Belgian Chocolate dessert topping around the rim of the glass and let it pour down the sides.

  5. Pour in the milkshake and pop the doughnut on top.