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Insight

United by food

Many of us have lived our lives in isolation over the last two years. Cut off from family, loved ones, and friends. In a world where so much has changed, is changing, people are looking for a root to cling to, something to help them feel connected once again. As the world reopens, the kitchen…

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Are you made to move?

Can your customers grab and go? Or are you holding them back? The food...

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Sustainability baked in

A 2020 study showed that 40% of European consumers are influenced by the environmental...

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The Caterer’s Plant-based Summit: top tips to takeaway

Speaking at The Caterer’s Plant-based Summit, our insights & marketing manager Kirsty Matthews shared...

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Make more with Macphie

The mark of truly delicious food is an empty plate and we know that...

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More taste, less waste

The mark of truly delicious food is an empty plate and we know that...

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Grow your menu

300,000 people – and counting – have signed up to Veganuary 2022 – a month-long pledge...

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Appetite for change

What we eat, and the way we eat is changing. Veganism is on the...

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Modern nostalgia: it’s what you add that counts

The pandemic saw consumers reaching for more nostalgic food products as they sought out...

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Modern nostalgia: pop back in time

Waiting for your Pop Tarts to burst out of the toaster. Rummaging through the...

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Season’s grEATings

Christmas 2020 was a bust. One in three households celebrated Christmas Day alone and...

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10 ways with béchamel

Béchamel – your Swiss army sauce – has more clever uses than you might...

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Destination anywhere: it’s what you add that counts

After all the recent lockdowns and travel restrictions, it’s no surprise that the appetite...

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Destination anywhere: transport your tastebuds

After all the recent lockdowns and travel restrictions, it’s no surprise that the appetite...

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Operator challenges explored

From financial shortfall to staff shortages, operators are facing a whole new set of...

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Let’s get cheesy 

Fried, grilled, on top of a burger, mixed with macaroni or sandwiched into a...

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