News

Add a splash of colour with our new 5th Avenue® Icings

Bring your bakes to life with three vibrant new additions to our 5th Avenue® Icings range: Mixed Berry Flavour, Pistachio Flavour and Mango & Passionfruit Flavour. Designed to help you stand out on the counter, these on-trend flavours deliver a bold burst of colour and taste – perfect for creating eye-catching, indulgent treats your customers…

Sensational new flavours your customers will love

There’s something special about flavours that take you back – the comforting, familiar tastes...

Festive operating schedule 2025/26

The festive holidays will soon be upon us, therefore, we would like to take...

A new voice to champion mental health in kitchens

Millie Tibbins, Business Development Chef at Macphie, is now an official representative of The...

Wildfarmed win sustainability award at the 2025 Baking Industry Awards

Congratulations to Wildfarmed who once again won the Sustainability of the Year category at...

Sponsoring sustainable bakery

As a certified B Corp, we’re delighted to once again be supporting sustainably-minded organisations...

New customer centre strengthens Middle East food links

A cutting-edge culinary facility has officially opened in Dubai, offering chefs and bakers across...

Macphie. Made better.

Simply clever food changes everything. From day one, Macphie was driven by a pioneering...

Festival-themed celebration united hundreds for a day of food, fun and family!

Macphie swapped production lines for party tents as we transformed our Aberdeenshire headquarters into...

Macphie unveils expanded Midlands development centre

Macphie is expanding its footprint in the Midlands with the addition of a new...

Celebrating Future Talent: 2025 Macphie Scholarship Awarded

We’re proud to announce that Nadine Fisher (HNC Bakery) and David Turner (HND Professional...

Macphie plots expansion in Dubai

Macphie has revealed plans to open a dedicated Customer Centre in Dubai as part...

Keep your cool no matter the weather

Cream alternatives are far more stable than dairy cream during hot weather and the...

New spicy sauce brings heat to UK tastebuds

Exciting new topping meets growing demand for bold, heat-driven flavours We’re tapping into the...

Fourth generation takes the helm

We are delighted to announce Ed Widdowson, nephew of former Chairman Alastair Macphie, as...

Packaging change reduces plastic

To reduce the amount of plastic used in our processes, we’re changing the bottles...

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