recipe Desserts
More than ever consumers are looking for indulgent experiences at the end of their meal. Desserts allow operators to encourage customers to trade up on a course that requires relatively small amount of labour, especially when you use Macphie heat, chill and serve desserts.
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Recipe Mixed berry dessert pots
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Recipe Chocolate and dark cherry waffles
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Recipe Banana split
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Recipe Belgian chocolate cake jar
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Recipe Toffee cake jar
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Recipe Chocolate and orange Crème Brûlée
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Recipe Dark chocolate and cherry Crème Brûlée
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Recipe Lemon and blueberry Crème Brûlée
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Recipe Rhubarb Crème Brûlée
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Recipe Coffee Crème Brûlée
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Recipe Raspberry and white chocolate Crème Brûlée
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Recipe Chocolate Crème Brûlée
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Recipe White chocolate glaçage Swiss roll
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Recipe Upside-down banana cake
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Recipe Tiramisu log
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Recipe Plant-based baked New York cheesecake
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Recipe Plant-based tropical ice cream
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Recipe Plant-based pistachio ice cream
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Recipe Chocolate and beetroot cake
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Recipe Baked raspberry soufflé
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Recipe Frozen raspberry souffle